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Writers Theatre delivers the Chicago premiere of the challenging-to-stage Pulitzer Winner, opening Friday.
Mariscos San Pedro is the flashy newcomer opening up in Thalia Hall. But the chef behind it is a second generation Chicago food talent with a flair for experimentation.
Chicago’s food scene is ‘the lifeblood’ of The Bear, cast member Ebon Moss-Bachrach told reporters on a season three preview call with stars Jeremy Allen White and Ayo Edebiri on Monday.
“I really want opera to be more radical, more inventive,” the outgoing Lyric Opera of Chicago director says.
Drag performers glowed and glided. Pride-themed merch was sold. And an overall feeling of unity and welcome was felt Saturday in Lake View.